Chris Fosberry is a Certified Culinary Professional and has been in the Hospitality Industry for more than 17 years.


He has earned most of his work experience in international Cuisines with Luxury Hotels, specialty Restaurant Chains, internationally Recognized Hospitality Service Providers and Caterers in United Arab Emirates, Qatar and India. 

Fresh Creative and Healthy Food is a Passion for Chris and he is on a Constant mission to take Mastercook to an even higher level in Fine Dining, Event Catering, Nutritious School Catering, Organic Healthy Plans, Retail, Vending and Contract Catering with a High-Quality Product and Service.